The icing on the cake of the Monzabon plus board at our gourmet hotel in Austria?
In the morning: A rich Vorarlberg breakfast buffet with organic corner, fresh fruit, lovingly prepared egg dishes, various juices, a fine selection of bread and desserts, the Verival Urkorn muesli from a Tyrolean organic factory, cornflakes, milk from Vorarlberg farmers, honey from our honey sponsorship, and many other local specialties.
In the afternoon: From 12.30 to 1.30 p.m. we spoil you with warm treats and from 2 to 4 p.m., cold delicacies await you in the Jägerstube of our gourmet hotel in Austria. Perfect for recharging your batteries after skiing!
In the evening: In the evening we pamper you in the with a 5-course menu from the upscale, local & natural, or vital cuisine. In addition, a daily salad buffet rich in vitamins and an international cheese selection await you.
Changing theme buffets and fondue evenings round off the Monzabon plus board.